Izumi, Betty T: search on Z-Library

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1

Teaching Undergraduate Students to Visualize and Communicate Public Health Data with Infographics

Shanks, Justin D., Izumi, Betty, Sun, Christina, Martin, Allea, Byker Shanks, Carmen

Journal:

Frontiers in Public Health

Year:

2017

Language:

english

File:

PDF, 146 KB

english, 2017

2

The One-Pager: A Practical Policy Advocacy Tool for Translating Community-Based Participatory Research Into Action

Betty T. Izumi,, Amy J. Schulz,, Barbara A. Israel,, Angela G. Reyes,, Jenifer Martin,, Richard L. Lichtenstein,, Christine Wilson,, Sharon L. Sand,

Journal:

Progress in Community Health Partnerships Research Education and Action

Year:

2010

File:

PDF, 1.31 MB

2010

3

BOOKS & MEDIA IN REVIEW

Costello, Helen E., Izumi, Betty T.

Journal:

Journal of Hunger & Environmental Nutrition

Year:

2006

Language:

english

File:

PDF, 61 KB

english, 2006

4

An ethnographic study exploring factors that minimize lunch waste in Tokyo elementary schools

Izumi, Betty T, Akamatsu, Rie, Byker Shanks, Carmen, Fujisaki, Kahori

Journal:

Public Health Nutrition

Year:

2020

File:

PDF, 298 KB

2020

5

Farm to Preschool: The State of the Research Literature and a Snapshot of National Practice

Hoffman, Jessica A., Schmidt, Ellyn M., Wirth, Catherine, Johnson, Sarah, Sobell, Stacey A., Pelissier, Katy, Harris, Diane M., Izumi, Betty T.

Journal:

Journal of Hunger & Environmental Nutrition

Year:

2016

Language:

english

File:

PDF, 1.85 MB

english, 2016

6

Integrated thermodynamic model for ignition target performance

Springer, P.T., Cerjan, C., Betti, R., Caggiano, J.A., Edwards, M.J., Frenje, J.A., Glebov, V.Yu., Glenzer, S.H., Glenn, S.M., Izumi, N., Jones, O., Kyrala, G., Ma, T., McNaney, J., Moran, M., Munro,

Journal:

EPJ Web of Conferences

Year:

2013

Language:

english

File:

PDF, 348 KB

english, 2013

7

The US National School Lunch Program: A Brief Overview

Izumi, Betty T., Bersamin, Andrea, Shanks, Carmen Byker, Grether-Sweeney, Gitta, Murimi, Mary

Journal:

The Japanese Journal of Nutrition and Dietetics

Year:

2018

File:

PDF, 682 KB

2018

8

Farm-to-School Programs: Perspectives of School Food Service Professionals

Betty T. Izumi, Katherine Alaimo, Michael W. Hamm

Journal:

Journal of Nutrition Education and Behavior

Year:

2010

Language:

english

File:

PDF, 171 KB

english, 2010

9

Strengthening adolescents’ connection to their traditional food system improves diet quality in remote Alaska Native communities: results from the Neqa Elicarvigmun Pilot Study

Bersamin, Andrea, Izumi, Betty T, Nu, Jennifer, O’brien, Diane M, Paschall, Mallie

Journal:

Translational Behavioral Medicine

Year:

2019

Language:

english

File:

PDF, 192 KB

english, 2019

10

Results From the 2004 Michigan Farm-to-School Survey

Betty T. Izumi, Ola S. Rostant, Marla J. Moss, Michael W. Hamm

Journal:

Journal of School Health

Year:

2006

Language:

english

File:

PDF, 94 KB

english, 2006

11

Associations between Neighborhood Availability and Individual Consumption of Dark-Green and Orange Vegetables among Ethnically Diverse Adults in Detroit

Betty T. Izumi, Shannon N. Zenk, Amy J. Schulz, Graciela B. Mentz, Christine Wilson

Journal:

Journal of the American Dietetic Association

Year:

2011

Language:

english

File:

PDF, 291 KB

english, 2011

12

Leader Behaviors, Group Cohesion, and Participation in a Walking Group Program

Izumi, Betty T., Schulz, Amy J., Mentz, Graciela, Israel, Barbara A., Sand, Sharon L., Reyes, Angela G., Hoston, Bernadine, Richardson, Dawn, Gamboa, Cindy, Rowe, Zachary, Diaz, Goya

Journal:

American Journal of Preventive Medicine

Year:

2015

Language:

english

File:

PDF, 432 KB

english, 2015

13

P172 Gratitude for Food May Help to Decrease Food Dislikes in Children

Akamatsu, Rie, Hasegawa, Sayaka, Ito, Nana, Izumi, Betty Tomoko

Journal:

Journal of Nutrition Education and Behavior

Year:

2019

Language:

english

File:

PDF, 41 KB

english, 2019

14

Harvest for Healthy Kids Pilot Study: Associations between Exposure to a Farm-to-Preschool Intervention and Willingness to Try and Liking of Target Fruits and Vegetables among Low-Income Children in Head Start

Izumi, Betty T., Eckhardt, Cara L., Hallman, Jennifer A., Herro, Katherine, Barberis, Dawn A.

Journal:

Journal of the Academy of Nutrition and Dietetics

Year:

2015

Language:

english

File:

PDF, 383 KB

english, 2015

15

P172 Gratitude for Food May Help to Decrease Food Dislikes in Children

Akamatsu, Rie, Hasegawa, Sayaka, Ito, Nana, Izumi, Betty Tomoko

Journal:

Journal of Nutrition Education and Behavior

Year:

2019

File:

PDF, 41 KB

2019

16

Badge it!

Joan Petit, Ms Sara Thompson, Ms., Ford, Emily, Izumi, Betty, Lottes, Jost, Richardson, Dawn

Journal:

Reference Services Review

Year:

2015

Language:

english

File:

PDF, 163 KB

english, 2015

17

Impacts of a Nutrition Intervention on Attitudes Towards Food Preparation and Liking of Target Vegetables Among Parents in a Home Visiting Program

Izumi, Betty, Eckhardt, Cara, Wilson, D., Cahill, J.

Journal:

Journal of Nutrition Education and Behavior

Year:

2016

Language:

english

File:

PDF, 51 KB

english, 2016

18

A Cooking Intervention to Increase Vegetable Consumption by Parents With Children Enrolled in an Early Head Start Home Visiting Program: A Pilot Study in Portland, Oregon, 2013–2014

Izumi, Betty T., Eckhardt, Cara L., Wilson, Dara P., Cahill, Jennifer

Journal:

Preventing Chronic Disease

Year:

2016

Language:

english

File:

PDF, 324 KB

english, 2016

19

Harvest for Healthy KIds: What Factors Influence Implementation of Farm-to-Preschool in Head Start Classrooms?

Izumi, Betty, Hoffman, J., Hallman, J., Eckhardt, C., Barberis, D., Stott, B.

Journal:

Journal of Nutrition Education and Behavior

Year:

2013

Language:

english

File:

PDF, 67 KB

english, 2013

20

Effects of Particulate Matter and Antioxidant Dietary Intake on Blood Pressure

Schulz, Amy J., Mentz, Graciela B., Sampson, Natalie R., Dvonch, J. Timothy, Reyes, Angela G., Izumi, Betty

Journal:

American Journal of Public Health

Year:

2015

Language:

english

File:

PDF, 609 KB

english, 2015

21

O12 Exploring Factors that Minimize School Lunch Waste in Tokyo Elementary Schools

Izumi, Betty, Akamatsu, Rie, Shanks, Carmen Byker, Fujisaki, Kahori

Journal:

Journal of Nutrition Education and Behavior

Year:

2019

Language:

english

File:

PDF, 40 KB

english, 2019

22

Fisheries-to-School in Alaska: A Food Service Directorsâ Perspective

Xu, Pei, Fong, Quentin, Bersamin, Andrea, Izumi, Betty

Journal:

International Journal of Business and Management

Year:

2015

File:

PDF, 600 KB

2015

23

Neighborhood food environment role in modifying psychosocial stress–diet relationships

Zenk, Shannon N., Schulz, Amy J., Izumi, Betty T., Mentz, Graciela, Israel, Barbara A., Lockett, Murlisa

Journal:

Year:

2013

Language:

english

File:

PDF, 238 KB

english, 2013

24

Impact of a school-based cooking programme on home cooking participation in Japan

Yoshii, Emi, Akamatsu, Rie, Ishihara, Yoko, Izumi, Betty

Journal:

Health Education Journal

Year:

2020

File:

PDF, 211 KB

2020

25

Sustainable School Food Procurement in Large K—12 Districts: Prospects for Value Chain Partnerships

Conner, David S., Izumi, Betty T., Liquori, Toni, Hamm, Michael W.

Journal:

Agricultural and Resource Economics Review

Year:

2012

File:

PDF, 4.95 MB

2012

26

Rising food security concerns among New Zealand adolescents and association with health and wellbeing

Utter, Jennifer, Izumi, Betty T., Denny, Simon, Fleming, Theresa, Clark, Terryann

Journal:

Kotuitui New Zealand Journal of Social Sciences Online

Year:

2018

Language:

english

File:

PDF, 1.25 MB

english, 2018

27

Engaging Youth as Advocates to Create Healthy Snacking Zones Around Rural Schools - Year 5

Findholt, Nancy, Izumi, Betty, Shannon, Jackilen, Nguyen, Thuan, Smith, Carole

Journal:

Journal of Nutrition Education and Behavior

Year:

2017

Language:

english

File:

PDF, 65 KB

english, 2017

28

Corrigendum: Teaching Undergraduate Students to Visualize and Communicate Public Health Data with Infographics

Shanks, Justin D., Izumi, Betty, Sun, Christina, Martin, Allea, Byker Shanks, Carmen

Journal:

Frontiers in Public Health

Year:

2018

Language:

english

File:

PDF, 80 KB

english, 2018

29

Farm to school programs: exploring the role of regionally-based food distributors in alternative agrifood networks

Betty T. Izumi, D. Wynne Wright, Michael W. Hamm

Journal:

Agriculture and Human Values

Year:

2010

Language:

english

File:

PDF, 259 KB

english, 2010

30

Inter-Rater Reliability of a Food Store Checklist To Assess Availability of Healthier Alternatives to the Energy-Dense Snacks and Beverages Commonly Consumed by Children

Izumi, Betty T., Findholt, Nancy E., Pickus, Hayley A., Nguyen, Thuan, Cuneo, Monica K.

Journal:

Childhood Obesity (Formerly Obesity and Weight Management)

Year:

2014

Language:

english

File:

PDF, 130 KB

english, 2014

31

Inter-Rater Reliability of the Food Environment Audit for Diverse Neighborhoods (FEAD-N)

Betty T. Izumi, Shannon N. Zenk, Amy J. Schulz, Graciela B. Mentz, Sharon L. Sand, Ricardo F. de Majo, Christine Wilson, Angela Odoms-Young

Journal:

Journal of Urban Health

Year:

2012

Language:

english

File:

PDF, 152 KB

english, 2012

32

O35: Farm to School Programs and Their Potential for Meeting School Food Service Goals

Betty T. Izumi, Katherine Alaimo, Michael W. Hamm

Journal:

Journal of Nutrition Education and Behavior

Year:

2008

Language:

english

File:

PDF, 45 KB

english, 2008

33

Market diversification and social benefits: Motivations of farmers participating in farm to school programs

Betty T. Izumi, D. Wynne Wright, Michael W. Hamm

Journal:

Journal of Rural Studies

Year:

2010

Language:

english

File:

PDF, 201 KB

english, 2010

34

Feasibility of Using a Community-Supported Agriculture Program to Increase Access to and Intake of Vegetables among Federally Qualified Health Center Patients

Izumi, Betty T., Higgins, Cesar E., Baron, Andrea, Ness, Sylvia J., Allan, Bryan, Barth, Elizabeth T., Smith, Teresa M., Pranian, Katy, Frank, Brian

Journal:

Journal of Nutrition Education and Behavior

Year:

2017

Language:

english

File:

PDF, 145 KB

english, 2017

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